This chocolate bar is made out of organic products. KAH KOA bars have a wide range of exquisite chocolates that reflect the quality of the Dominican cacao and it's unique post-harvest protocols. KAH KOW chocolate bars are crafted with organic ingredients such as, organic cacao, organic cane sugar, organic cacao butter, and organic sunflower lecithin.
90% Cacao Duarte : Earthy chocolate flavor, with notes of fruity acidity.
72% Tireo Medium Roast : Caramelized sugar cane, woody notes (spruce and cassia). Slight tobacco note and astringency, faint toasted grains and bright acidity.
70% Cacao Monte Plata : Chocolate core wood an olive complexity, balanced with vegetable tartness.
40% Cacao Milk Alternative : Made with almond flour & coconut milk. An intense flavor of cacao with a hint of candied dates and honey, ending in notes of toasted cereals.